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Category: Bacon

link to Step-by-Step Guide to Smoking Bacon on a Weber Kettle Grill

Step-by-Step Guide to Smoking Bacon on a Weber Kettle Grill

If you have a Weber kettle, not only can you hot smoke bacon, but you can also try your hand at cold smoking for an extra smoky flavor. In this guide, I'll walk you through the various methods for...

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link to The Ultimate Guide to Smoking Bacon in an Electric Smoker

The Ultimate Guide to Smoking Bacon in an Electric Smoker

If you have an electric smoker, you can transform ordinary bacon into a gourmet delicacy. This comprehensive guide will walk you through the process of curing and smoking bacon to perfection. With a...

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link to Smoking Bacon on a Pellet Grill: The Ultimate Guide

Smoking Bacon on a Pellet Grill: The Ultimate Guide

Making your own bacon at home can be a rewarding and delicious process, especially when using a pellet grill. While the initial curing of the pork belly may require some effort, the actual smoking...

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About Us

I’m Damien Bernard, the guy behind Meat Smoking HQ. Meat has always been a huge part of my life. As far back as I can remember, I was hanging meat in the smokehouse. I grew up in the back of my father’s butcher shop and spent many years working in the meat industry. Nowadays, I’ve rediscovered meat smoking, and every weekend you’ll find me in the backyard smoking something low-and-slow. When I’m not smoking meat, I’m here writing about my passion on Meat Smoking HQ.

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